Bites and Pints is an all-new event unlike any other you’ve experienced at Lake Compounce. Join us every Saturday from 12:00 pm - 7:00 pm, and Sunday 12:00 pm - 6:00 pm, in June for bite-sized deliciousness with a menu created by local chefs, Donte Jones and Michone Denae Arrington. Indulge in selections including chicken and waffle sliders, vegan nachos, elote, apple pie cake, and so many more mouth-watering offerings while you enjoy live entertainment.
All admission tickets and Season Passes include event access!
Be bold, try something new, grab a Bite Card to mix & match samples and thrill your tastebuds!
Let the tastings begin! Choose between 8 or 12 samples to get started (Hey Season Passholders! You get 15 samples for the price of 12). Use your Bite Card to mix & match delectable dishes and drink options at any of our Bites and Pints booths, located between the Carousel & Down Time.
Bite Cards are available to purchase at the park during event hours, but we recommend buying online ahead of time so you can sip and savor the experience sooner!
We've teamed up with Donte Jones and Michone Denae Arrington chefs and owners of The Art of Yum to create a mouthwatering menu for guests and foodies alike.
Rock out and listen to a variety of musical acts while you enjoy the festival every Saturday and Sunday in June.
Juicy pulled pork topped with Big James BBQ sauce and tangy homestyle coleslaw on a slider bun
Deliciously fried panko-crusted mashed plantains with sofrito and cheese
Crispy sweet potato chips topped with a vegetable medley, pickled vegetables, salsa, and vegan ranch